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NO artificial colours Gmo Free Gluten Free

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Description

Strawberry Candies: A Sweet and Tart Treat
Strawberry candy offers a delicious and refreshing flavor, capturing the juicy sweetness of fresh strawberries. They are a popular choice for candy lovers of all ages.
Key Features:
Strawberry Flavor: The primary flavor is a distinct strawberry flavor, ranging from mild to tart depending on the type of candy.
Texture: Our strawberry candy is a hard candy.
Color: They are a bright red color, reminiscent of the flesh of a strawberry.
Shape: Our strawberry candy is a square shape.
Types of Strawberry Candy:
Hard Candy: These are the classic strawberry candy, made with sugar, glucose syrup, and strawberry flavoring.
Uses and Enjoyment:
Snack: Strawberry candy is a popular snack for people of all ages.
Treat: They can be enjoyed as a treat after a meal or as a thought-provoking snack.
Gift: Strawberry candy makes a great gift for strawberry lovers or anyone with a sweet tooth.
Strawberry candies offer a delicious and refreshing way to enjoy the flavor of strawberries, all year round.

Strawberries, native to Eurasia and America, in Italy are mostly produced in the regions of Emilia Romagna, Campania and Piedmont.
They are the most popular fruit in the world and one of the most used ingredients in sweets and jams, as their flavor is enhanced by sugar.
Their flavor is a combination of fruity aromas (wild grapes, pineapple) caramelized and spicy (similar for example to cloves)

Additional information

Weight N/A
Size:

40g / unit for box 25, 1000g / unit for box 14

Ingredients:

Sugar, glucose syrup, L-ascorbic acid, natural strawberry flavour, black carrot concentrate

Nutritional Information: (Typical Values per 100g)

Energy: 1632kJ / 384kcal
Fat: 0.0g
Saturated Fat: 0.0g
Carbohydrate: 95.9g
Sugars: 95.5g
Protein: 0.0g
Fibers: 0.0g
Salt: 0.003g

Features:

Homemade strawberry candies cooked over direct heat.
No colorants or preservatives. Gluten Free.

Storage:

For the correct conservation of food products and in order to maintain their organoleptic characteristics, it is recommended to implement the following measures: store the products in cool, dry places, far from heat sources and provided with suitable humidity and ventilation conditions and in adequate maintenance and cleaning conditions – the products must be stored inside closed packages and appropriately raised from the ground. We are not responsible for NON-SUITABLE conservation.

Shelf Life:

Best before the end of 3 years from the date of the batch.

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Strawberry Candies
Strawberry Candies